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University of Alaska Fairbanks Cooperative Extension Service

Alaska
Sustainable Agriculture
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About This Organization

26120_112891462068983_5903230_nThe Cooperative Extension Service at the University of Alaska Fairbanks assists a wide region of farmers, growers, and consumers to improve agricultural yields and ease their access to nutritious food. Agriculture and horticulture in Alaska is distinct; growers, farmers and gardeners must contend with unpredictably short growing seasons, yearly infestations of various insects, long daylight hours, and even the occasional mid-season frosts. The Extension’s publications catalog guides growers in choosing plants complementary to their area’s climate. Extension is also involved in community improvement and offers a wealth of information related to building, maintaining, and assessing communities and community projects

Alaska
(907) 474-5211
fred.schlutt@alaska.edu
www.uaf.edu
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    The James Beard Foundation, Food Tank, and Valrhona, along with a prestigious advisory group of food system experts, developed the “Good Food Org Guide.”

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    Only nonprofit, scholarly, and municipal initiatives have been selected in order to spotlight efforts that are focused on community building and engagement, advocacy, and service.

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