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The Chicago Council on Global Affairs

- National
AdvocacyPublic HealthResearch and Science
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About This Organization

48043_10151554840447044_150019573_nThe Chicago Council on Global Affairs is an independent, nonpartisan membership organization that provides insight – and influences the public discourse – on critical global issues. We convene leading global voices, conduct independent research, and engage the public to explore ideas that will shape our global future. Ranked the #1 Think Tank to Watch worldwide, the Council on Global Affairs is committed to bringing clarity and offering solutions to issues that transcend borders and transform how people, business, and governments engage the world. The Council’s Global Food and Agriculture Program, launched in 2008 and expanded in 2010, aims to build support and provide policy innovation and accountability for a long-term global commitment to agricultural development as a tool for poverty alleviation, food and nutrition security, and economic growth. The Council has convened business, policy, scientific, and civil society leaders for task forces examining US farm policy; the nexus between nutrition, health, and the food system; the impact of climate change on food production; the role of research and technology; and food system transformations necessary to feed an urbanizing world. The resulting reports of task force findings and recommendations provide guidance for how stakeholders from the public, private, and NGO sectors can work together to implement innovative solutions to global food security challenges. The reports are released each year at the Council’s Global Food Security Symposium in Washington, D.C.

- National
(312) 726-3860
liverson@thechicagocouncil.org
www.thechicagocouncil.org
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    ABOUT THE GUIDE

    The James Beard Foundation, Food Tank, and Valrhona, along with a prestigious advisory group of food system experts, developed the “Good Food Org Guide.”

    This definitive Guide highlights nonprofit organizations that are doing exemplary work in the United States in the areas of food and agriculture, nutrition and health, hunger and obesity, and food justice.

    Only nonprofit, scholarly, and municipal initiatives have been selected in order to spotlight efforts that are focused on community building and engagement, advocacy, and service.

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