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Sarah Samuels Center for Public Health

- National, California
Public HealthResearch and Science
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About This Organization

10313142_791433797548564_4427850131090478846_nThe Sarah Samuels Center for Public Health Research & Evaluation (Samuels Center), is nationally recognized for its public health research, program and policy evaluation, evaluation technical assistance and training, and strategic planning expertise. Our research and evaluation focus on chronic disease prevention with the goal of improving health and reducing health disparities. Our work is concentrated in low resource and ethnically diverse communities where rates of chronic illness are highest. Many of our projects are focused in diverse geographic locations from rural to urban communities. Our areas of evaluation specialization include nutrition and physical activity, tobacco prevention and control, women’s health, community and youth engagement, health policy, and public health practice. We are particularly adept in evaluating efforts that improve access to healthy food and physical activity opportunities through environmental level change, policy adoption and implementation, and community and youth engagement.

- National, California
(510) 271-6799
sallie@samuelscenter.com
www.samuelscenter.com
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    The James Beard Foundation, Food Tank, and Valrhona, along with a prestigious advisory group of food system experts, developed the “Good Food Org Guide.”

    This definitive Guide highlights nonprofit organizations that are doing exemplary work in the United States in the areas of food and agriculture, nutrition and health, hunger and obesity, and food justice.

    Only nonprofit, scholarly, and municipal initiatives have been selected in order to spotlight efforts that are focused on community building and engagement, advocacy, and service.

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