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Open Hand Atlanta, Inc.

Georgia
Food JusticeFood SecurityFood SovereigntyHungerPublic Health
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About This Organization

994219_10151470080896576_1768291849_nFounded in 1988, Open Hand Atlanta was created with a mission to prepare and deliver freshly cooked meals for people with HIV/AIDS who were too sick to cook for themselves. In 2007 they expanded to provide prepared meals and nutrition services for homebound seniors and individuals with chronic disease or disabilities who do not qualify for other existing meal programs. Their mission now is to help people prevent or better manage chronic disease through Comprehensive Nutrition Care, which combines home-delivered meals and nutrition education as a means to reinforce the connection between informed food choices and improved quality of life.

Georgia
(404) 419-1115
maddox@openhandatlanta.org
www.openhandatlanta.org
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    ABOUT THE GUIDE

    The James Beard Foundation, Food Tank, and Valrhona, along with a prestigious advisory group of food system experts, developed the “Good Food Org Guide.”

    This definitive Guide highlights nonprofit organizations that are doing exemplary work in the United States in the areas of food and agriculture, nutrition and health, hunger and obesity, and food justice.

    Only nonprofit, scholarly, and municipal initiatives have been selected in order to spotlight efforts that are focused on community building and engagement, advocacy, and service.

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