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Food Waste Reduction Alliance

- National
AdvocacyFood WastePolicy and OrganizingResearch and Science
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About This Organization

fwra_logo-color_finWith a record one in six Americans receiving food assistance and landfills that are increasingly over-burdened, the need to tackle the challenges of food waste has never been more urgent. The Food Waste Reduction Alliance (FWRA) is a collaborative effort of the Grocery Manufacturers Association, the Food Marketing Institute, and the National Restaurant Association. The FWRA’s mission is to reduce the volume of food waste sent to landfill by addressing the root causes of waste, and securing pathways to donate or recycle unavoidable food waste. Established in 2011, the FWRA has already engaged more than 30 leading companies and stakeholder partners, including Feeding America and Waste Management, Inc.

- National
fwra@gmaonline.org
www.foodwastealliance.org
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    ABOUT THE GUIDE

    The James Beard Foundation, Food Tank, and Valrhona, along with a prestigious advisory group of food system experts, developed the “Good Food Org Guide.”

    This definitive Guide highlights nonprofit organizations that are doing exemplary work in the United States in the areas of food and agriculture, nutrition and health, hunger and obesity, and food justice.

    Only nonprofit, scholarly, and municipal initiatives have been selected in order to spotlight efforts that are focused on community building and engagement, advocacy, and service.

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