Food Alliance works at the juncture of science, business, and values to define and promote sustainability in agriculture and the food industry, and to ensure safe and fair working conditions, humane treatment of animals, and careful stewardship of ecosystems. Food Alliance operates a voluntary certification program based on standards that define sustainable agricultural practices. Farms, ranches, and food processors that meet Food Alliance’s standards, as determined by a third-party site inspection, use Food Alliance certification to differentiate their products, strengthen their brands, and support credible claims for social and environmental responsibility. In 2016, Food Alliance and its partners introduced new Grasslands Alliance standards outlining best practices for sustainable grazing.

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Food Alliance

Food Alliance

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