Good Food Org Guide

Presented By Food Tank & The James Beard Foundation

  • Food Tank
  • James Beard Foundation
  • Become A Member
Menu
  • Food Tank
  • James Beard Foundation
  • Become A Member
  • Browse Categories
      • 23Adaptions to Climate Change
      • 498Advocacy
      • 35Agroecology
      • 1Aquaponics
      • 19Biodiversity
      • 121Children and Youth
      • 41Cooking
      • 91Farmer's Rights and Groups
      • 7Fish and Marine Life
      • 9Food and Restaurant Workers
      • 47Food Banks
      • 135Food Justice
      • 12Food Labeling
      • 70Food Literacy
      • 40Food Recovery
      • 15Food Safety
      • 184Food Security
      • 109Food Sovereignty
      • 51Food Waste
      • 26Funding and Financing
      • 93Hunger
      • 10Indigenous Crops
      • 39Innovation for Sustainability
      • 51Land Management and Forestry
      • 4Obesity
      • 171Organic Farming
      • 11Permaculture
      • 3Pest Management
      • 213Policy and Organizing
      • 121Public Health
      • 90Research and Science
      • 44School Food
      • 14Seeds
      • 13Soil
      • 360Sustainable Agriculture
      • 10Sustainable Meat Production
      • 28Technology
      • 7True Cost Accounting
      • 103Urban Agriculture
      • 15Women
  • Suggest An Organization

Backyard Growers

Massachusetts
Children and YouthOrganic FarmingSchool Food
0 Reviews
Add Photos

About This Organization

11209635_708663292570841_1716569380877690873_nBackyard Growers is helping to reshape Gloucester’s relationship with food. They provide resources and support to establish vegetable gardens at homes, housing communities, organizations, and schools. Since 2010, Backyard Growers has built over 150 raised bed gardens, serving hundreds of Gloucester residents. Backyard Growers leads a unique program that gives 100% of Gloucester’s Pre-K through 6th grade public school students the opportunity to plant, harvest, and eat two garden crops a year, in collaboration with the Gloucester Public School School Food Service Department. The program includes Salad Days, where students plant leaf lettuce varieties that they harvest and enjoy in June, and Fall Harvest Days, where each grade level plants a specific fall crop that is harvested and enjoyed in the cafeteria when students return in the fall.

What’s next for BYG? The unique Salad Days/Fall Harvest Days school garden model has caught the attention of several other Massachusetts schools and school districts and Backyard Growers is consulting with them to implement the program in their schools over the next season!m.

Massachusetts
(978) 281-0480
lara@backyardgrowers.org
www.backyardgrowers.org
Get Directions

Photo Gallery

Related Organizations:

    ABOUT THE GUIDE

    The James Beard Foundation, Food Tank, and Valrhona, along with a prestigious advisory group of food system experts, developed the “Good Food Org Guide.”

    This definitive Guide highlights nonprofit organizations that are doing exemplary work in the United States in the areas of food and agriculture, nutrition and health, hunger and obesity, and food justice.

    Only nonprofit, scholarly, and municipal initiatives have been selected in order to spotlight efforts that are focused on community building and engagement, advocacy, and service.

    Learn More

    • About Food Tank
    • Become a Food Tank Sustainer
    • Make A Donation to Food Tank
    • Volunteer With Food Tank
    • Become a James Beard Foundation Member
    • Make a Donation to James Beard Foundation
    Good Food Org Guide © 2016. All Rights Reserved

    Login

    Lost your password?